Ingredients:
2 large chicken breasts cup
½ (65 grams) of flour 2 eggs
1.25 cups (125 g) of bread crumbs
60 ml vegetable oil salt and pepper
To start Rinse the chicken breasts under cold water, and then wipe them dry. Then rasdelyvaya each breast individually wrap to start one and then the second breast in plastic wrap. Mallets for breast meat repel the finest
beaten off Cut the breast into thin strips of equal width. And leave briefly on a plate, sprinkled a little salt.
In a separate bowl vysepte flour, pepper and salt (about ½ teaspoon of salt). In another - Lightly beat 2 eggs and pour into the third breadcrumbs.
Every single piece is necessary to start drag in flour, then dip into the egg. And in the end, "bathe" in the breadcrumbs.
Prepare the pan. Pour the oil and begin to heat it over medium heat.
Fry each side for 2-3 minutes and remove from heat.
Done! Bon Appetit
Crispy chicken fingers Pictures
Ingredients:
2 large chicken breasts
? cup (65 grams) of flour 2 eggs
1.25 cups (125 g) of bread crumbs
60 ml vegetable oil salt and pepper
To start Rinse the chicken breasts under cold water, and then wipe it dry. Then rasdelyvaya each breast individually wrap to start one and then the second breast in plastic wrap. Meat mallet to repel the breast to the finest
beaten off Cut the breast into thin strips of equal width. And leave briefly on a plate, sprinkled a little salt.
In a separate bowl vysepte flour, pepper and salt (about? Teaspoon of salt). In another - Lightly beat 2 eggs and pour into the third breadcrumbs.
Every single piece is necessary to start drag in the flour and then dip them in the egg and in the end, "bathe" in the breadcrumbs.
Prepare the pan. Pour the oil and begin to heat it over medium heat.
Fry each side for 2-3 minutes and remove from heat.
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