Ingredients for 10-12 pcs:
2 eggs;
150 ml of milk;
Article 8. l. liquid honey;
200g flour;
100g chopped walnuts;
2-3 h. liter. sugar;
1 hour. L. vanilla sugar;
0,5 h. liter. soda.
Preparation:
eggs, liquid honey and milk at room temperature in a bowl whisk.
In another bowl, mix the dry ingredients, except nuts all.
The dry mixture pour the eggs with milk and honey, mix well, it turns out the dough as pancakes, then add the chopped nuts.
Fill the molds for 2 \ 3 and put in a preheated 180 oven for 25-30 minutes .
Readiness check by pressing the muffin if became elastic, ready!
Bon appetit!
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