Gingerbread Cake

4 Ocak 2016 Pazartesi


New Gingerbread Cake




(without baking)

This cake is done in minutes. The main thing to give it to soak for 6-8 hours, preferably overnight. To taste, no one can guess what it's made.


Products:
-pryaniki 0.5 kg
-smetana 500g.
-sahar 0.5-1 glass (to taste)
-Frukty (bananas, pineapples, etc.)

Preparation:
1. Gingerbread cut lengthwise into 3 parts.
2. Whip the cream with the sugar in an electric mixer cream.
3. Dip pieces of gingerbread in the cream and put it on a plate.
4. Layers shift fruit (can do without them).
5. Give the cake to soak.
Bon appetit!




Gingerbread Cake Photo












  • New Gingerbread Cake

  • New Gingerbread Cake

  • New Gingerbread Cake

  • New Gingerbread Cake

  • New Gingerbread Cake

  • New Gingerbread Cake

  • New Gingerbread Cake

  • New Gingerbread Cake

  • New Gingerbread Cake











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