Ingredients:
wheat flour in / s - 1 cup
2. Butter - 80 g
3. Sugar - 2 table. 4 tablespoons
. Eggs - 2 pcs.
5. Sour cream (any fat) - Table 2.
6 tablespoons. Salt - 0.2 tsp. spoon
For the caramel:
1. Condensed milk - 1 can (380 g)
2. Butter - 15 g
For glaze:
1. Milk chocolate with no additives - 200g
Preparation:
Step 1: Prepare the ingredients.
From eggs we require only the yolks, so you need to remove them. But before that, rinse the eggs with soapy water to get rid of harmful bacteria that are stuck on the shell. Then gently break the egg knife and merge protein in one cup and the yolk - to another.
Flour for making homemade Twix need to use the latest and sieved, so take into the hands of a sieve and sift through it cup flour.
Step 2: Prepare the minced sweet shortcrust pastry.
So, we have a handful of sifted flour in a deep bowl. Add to it a little salt and sugar.
A chopping board on a clean, lay a piece of frozen butter and mercilessly start it with a sharp knife to cut into small pieces.
Then pieces of butter add the flour and seasoning We continue to work knife. We should get a large crumb of dough. Adding to her two egg yolks and mix the dough properly. Add 2 tablespoons of sour cream and mix again!
Check the dough - it should be thick, crumbly, heterogeneous and well cling.
Step 3: cool and bake shortbread dough is ready.
< br> The shape of the baking pan lined with parchment paper and spread evenly on top of it and distribute the dough, rammed his plump, and remove the form in the refrigerator. Dough (or rather the oil in it) must freeze for half an hour.
Then set the oven to heat up to 180 degrees, and send it in the form of a test. Bake the dough until light golden brown for 15-20 minutes. We reach our sand cake from the mold and give him time to cool off, and yet prepare caramel.
Step 4: Prepare the caramel for home Twix.
Using a can opener or "openers" open a can of condensed milk and pour it into a pot with thick walls. Add a knob of butter, and send pan on the stove. We also need cooking vane, which you will constantly stir the caramel cooking 20-30 minutes. When the condensed milk will be thicker and acquire a light caramel color, can be removed from heat.
Quickly and accurately plot the caramel shortcake on the surface, because it quickly cools and starts to thicken. Distribute the caramel evenly and proceed to the preparation of the glaze.
Step 5: Prepare the glaze home Twix.
Can rinse the pan in which we have just cooked caramel, melt chocolate as needed or in a thick-walled pot or in a water bath.
breaking open a bar of chocolate in pieces and lay them in a dry and clean saucepan. Again, take a cooking spatula and stir slowly melting chocolate 1-3 minutes. Compared to the time spent in cooking caramel, try to hold these 3 minutes, without interruption, to chocolate is not burnt, and the finished dish was not spoiled because of this.
When the chocolate is completely melted, pour them cake, then flatten the surface of the glaze and remove tiles Twix in the refrigerator to solidify for 3-5 hours.
Step 6: We serve homemade Twix ready.
When frozen Twix, you can get it from the refrigerator, cut small sticks and serve with tea, coffee or any other beverage. Tons of fun guaranteed! You have worked nicely, but now you can take a break!
Bon appetit!
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